One of the first things I do these days is make a bottle of tang/Glucon D/Rasna/Nestea with a few cubes of ice in it.
Then I move on to cut my water & musk melons, & guavas to make separate juices, pour them into my milkshake bottles and store them in the refrigerator. Then I move on to make a bottle of butter milk with curd, crushed ginger, curry leaves and green chillies. My refrigerator now has a lot of bottles, and I have one too many options to choose from when it comes to quench my thirst these summer days!
How do you welcome the summer heat?